Food Hygiene - Stainless Steel Unit

Nuaire offers an extensive range of fans specifically for food process applications, developed over many years of working in close cooperation with key Industrial and installation partners. 

We work hard to provide the optimum fan solution for your product, application and process and our fan designs are governed by the stringent hygiene requirements in operation within the food process industry. 

The need for process wash-down considered, our fan range is ErP2015 compliant and has been developed to cater to a wide range of fluctuations in the ambient air conditions, whether these are caused by changes in temperature or condensation. 

Features and Benefits:

  • Diameters: 400-1250mm
  • ErP2015 Compliant
  • Case Options: Standard & Bell mouth inlet
  • Case Material Options: 304, 316L Stainless Steel Case & Fixings, Pickled & Passivated
  • Motor: IE1, IE2, IE3, 304 stainless steel (fully encapsulated option)
  • Impeller: 304 & 316L Stainless Steel Aerofoil & Sickle Impeller Options
  • Insulation Options: IP55, 56, & 66
  • Voltage/ Frequency: 50/60HZ (400-690 VOLTS)

By Applications:

  • Blast freezers
  • Bakeries
  • Dryers for grain, barley, cereals and coffee
  • Spiral freezers
  • Fish, poultry, pork process cooling